Cubed Potatoes Recipe

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Scrub potatoes with a brush while washing under water (in a bowl or under faucet). Cut the potatoes into even sized cubes (3/4"-1"). Add salt, pepper and garlic salt and stir, then stir in oil. Spread potatoes evenly in a 9"x13" glass dish or baking sheet. Bake at 425°F for 30 minutes, or until browned and crispy.

By: Brent Self

Published on 09/03/2013