Fudge Brownies Recipe

  • 0:10:00
  • 0:40:00
  • 0:50:00
12
Ingredients
  • 3/4
    cups
    cocoa, unsweetened
  • 1/2
    tsp
    baking soda
  • 2/3
    cups
    vegetable oil
  • 1/2
    cups
    boiling water
  • 2
    cups
    sugar
  • 2
    eggs, lightly beaten
  • 1 1/3
    cups
    all-purpose flour
  • 1
    tsp
    vanilla
  • 1/4
    tsp
    salt
  • 1
    cups
    chopped walnuts
Instructions
Combine cocoa and baking soda in mixing bowl; blend in 1/3 cup of the vegetable oil. Add boiling water and stir until thickened. Stir in sugar, eggs, and remaining vegetable oil; stir until batter is smooth. Stir in flour, vanilla, and salt, mixing until well blended. Fold in chopped nuts. Pour into a greased 13x9x2-inch baking pan. Bake at 350� for 35 to 40 minutes. Cool in pan on rack.

By: http://www.dianaskitchen.com/page/recipes04/a40226d.htm

Published on 09/03/2013